Absolutely. All boards, platters, and grazing tables can be tailored to your preferences, theme, or dietary needs.

For larger events, custom grazing tables typically range $28-$35 per person, depending on size and selections.

Yes. Many of our offerings can be made gluten-free, vegetarian, or pork-free.
Simply select the option when ordering or leave a note at checkout. For allergies, please contact us directly so we can prepare safely.

Delivery ranges from $15-$45, depending on your distance from Newport Beach. Your fee is calculated automatically at checkout after entering your address.

Yes. Pickup is available from our Costa Mesa commercial kitchen at checkout.

If we delivered your order, we’ll pick up the boards the following Monday. If you picked up your order, please return boards within 2-3 days during business hours.

Yes — we regularly cater meetings, team events, client gatherings, and private celebrations. Options include grazing tables, lunch spreads, charcuterie boxes, and custom menus.

For pricing, visit our Corporate Events page or Request a Quote.

We recommend 2-4 weeks, especially for weekends or peak seasons. Last-minute bookings may be available depending on schedule.

- Cancel 2+ days before your event: Full refund
- Cancel less than 1 day before: 50% refund
- Day-of emergencies: We may offer a full-value gift card depending on the situation

Grazing tables require 7 days’ notice for any cancellation or reschedule.

Yes. Our boards and spreads are designed around fresh, peak-season produce, so selections may vary.

We source from a mix of artisan producers, specialty shops, and premium suppliers to ensure every board looks beautiful and tastes exceptional.

Boards are best enjoyed within 2-3 hours of delivery for peak freshness. If you need to hold your order longer, refrigeration is recommended.

Servings vary by product — each product page includes a recommended range. If you’re unsure, we’re happy to recommend the right size.